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By the end of the century northeastern Germany had quadrupled its population over that of Roman times, chiefly due to the more abundant food supply available with the use of the "moldboard" plow, introduced by the Slavs. This plow required eight oxen to pull it but it allowed three-field rotation of crops and allowed not only the production of more, but also better food, containing more amino acids and protein, thus giving the people more energy and greater stamina. (Ref. 211 ) (See also FRANCE, this chapter)

Austria

The area now known as Austria was partly controlled by the German duchies and partly by the raiding Avars.

Hungary

This was the homeland of the Avars who raided in all directions from this base. Please see this section in the previous chapter.

Czechoslovakia

Moravians gained independence by holding off the Avars and then they were able to stop the Franks who tried to come in from the west. After the death of their King Samo, however, this first attempt at a Slavic state in central Europe collapsed. Samo may actually have been a Frank but he had managed to unite the Czechs and some of the Wends. The people of Bohemia also repudiated Avar suzertainty and after that the Avar power declined rapidly. (Ref. 136 )

Switzerland

This was simply part of the Frankish kingdoms.

Western europe

Spain and portugal

Between A.D. 612 and 621, Sisebut, a well educated Visigoth monarch, reconquered most of the peninsula from the Romans and his successor, Swintilla, completed the job. Even so, the Visigoths became "Romanized" by legal unification through the Liber judiciorum of Reccesivinth after 649 and the warrior aristocracy of the Goths was united with the plutocratic-bureaucratic aristocracy of the Roman world. The common people raised sheep. (Ref. 211 ) Although the Visigoths had not used slaves in any significant degree previously, they took over the Roman custom with a vengeance and in the Code of King Erwig (680-687) there were 21 provisions giving severe penalties for harboring fugitive slaves. (Ref. 249 )

France&Netherlands and belgium (see also germany)

At the beginning of the century there were actually three separate Frank kingdoms: (a) Austrasia with a capital at Metz, lying to the east, actually in Germany and having chiefly Teutonic blood

This terminology is Toynbee's. (Ref. 220 )
; Neustria with a capital as Soissons and Gallo-Roman blood; and (c) Burgundy. The latter was united with Austrasia by King Clotaire 11 in 613, leaving only two. Partly because of the Frankish custom of rulers dividing their kingdoms among all sons, the Merovingian dynasty crumbled with a series of very weak rulers and the ministers, or major domos, began to be the actual administration heads of the government. Thus in 639 Pepin, as mayor of Austrasia, started the reorganization of the Frankish state. He and his immediate descendants gave much of the old nobles' western land to their own followers from the Rhineland, so that, in effect, France was subjected to a new Germanic invasion. Additional Notes

Questions & Answers

how does Neisseria cause meningitis
Nyibol Reply
what is microbiologist
Muhammad Reply
what is errata
Muhammad
is the branch of biology that deals with the study of microorganisms.
Ntefuni Reply
What is microbiology
Mercy Reply
studies of microbes
Louisiaste
when we takee the specimen which lumbar,spin,
Ziyad Reply
How bacteria create energy to survive?
Muhamad Reply
Bacteria doesn't produce energy they are dependent upon their substrate in case of lack of nutrients they are able to make spores which helps them to sustain in harsh environments
_Adnan
But not all bacteria make spores, l mean Eukaryotic cells have Mitochondria which acts as powerhouse for them, since bacteria don't have it, what is the substitution for it?
Muhamad
they make spores
Louisiaste
what is sporadic nd endemic, epidemic
Aminu Reply
the significance of food webs for disease transmission
Abreham
food webs brings about an infection as an individual depends on number of diseased foods or carriers dully.
Mark
explain assimilatory nitrate reduction
Esinniobiwa Reply
Assimilatory nitrate reduction is a process that occurs in some microorganisms, such as bacteria and archaea, in which nitrate (NO3-) is reduced to nitrite (NO2-), and then further reduced to ammonia (NH3).
Elkana
This process is called assimilatory nitrate reduction because the nitrogen that is produced is incorporated in the cells of microorganisms where it can be used in the synthesis of amino acids and other nitrogen products
Elkana
Examples of thermophilic organisms
Shu Reply
Give Examples of thermophilic organisms
Shu
advantages of normal Flora to the host
Micheal Reply
Prevent foreign microbes to the host
Abubakar
they provide healthier benefits to their hosts
ayesha
They are friends to host only when Host immune system is strong and become enemies when the host immune system is weakened . very bad relationship!
Mark
what is cell
faisal Reply
cell is the smallest unit of life
Fauziya
cell is the smallest unit of life
Akanni
ok
Innocent
cell is the structural and functional unit of life
Hasan
is the fundamental units of Life
Musa
what are emergency diseases
Micheal Reply
There are nothing like emergency disease but there are some common medical emergency which can occur simultaneously like Bleeding,heart attack,Breathing difficulties,severe pain heart stock.Hope you will get my point .Have a nice day ❣️
_Adnan
define infection ,prevention and control
Innocent
I think infection prevention and control is the avoidance of all things we do that gives out break of infections and promotion of health practices that promote life
Lubega
Heyy Lubega hussein where are u from?
_Adnan
en français
Adama
which site have a normal flora
ESTHER Reply
Many sites of the body have it Skin Nasal cavity Oral cavity Gastro intestinal tract
Safaa
skin
Asiina
skin,Oral,Nasal,GIt
Sadik
How can Commensal can Bacteria change into pathogen?
Sadik
How can Commensal Bacteria change into pathogen?
Sadik
all
Tesfaye
by fussion
Asiina
what are the advantages of normal Flora to the host
Micheal
what are the ways of control and prevention of nosocomial infection in the hospital
Micheal
what is inflammation
Shelly Reply
part of a tissue or an organ being wounded or bruised.
Wilfred
what term is used to name and classify microorganisms?
Micheal Reply
Binomial nomenclature
adeolu
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Source:  OpenStax, A comprehensive outline of world history. OpenStax CNX. Nov 30, 2009 Download for free at http://cnx.org/content/col10595/1.3
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