Assistant Director of Food & Beverage

Located at Via Palestro 24 and overlooking one of Milan's oldest parks, the Indro Montanelli Gardens, Casa Cipriani Milano evokes the elegant and comfortable atmosphere of traditional English gentlemen's clubs, enriched with touches of Italian classicism.
The project includes 15 Rooms & Suites and a Private Club featuring a Restaurant with a spacious terrace, the Pickering Room, and the Living Room - all designed by Florentine designer Michele Bönan. Additionally, the Wellness & Fitness Center, a small oasis in the heart of the city, was conceived by Studio Apostoli.
In this unique, authentic, and refined setting, where we welcome our guests with a service of excellence rooted in over 90 years of tradition, we are currently seeking an Assistant Director of Food & Beverage to support the F&B Director in the daily management of the department, contributing to the maintenance of quality standards and the development of the guest experience
Requirements:

Minimum of 3 years' experience in a similar role within high-end establishments or private clubs
Excellent organizational and managerial skills
Strong communication abilities and a team-oriented mindset
Attention to detail and a commitment to service excellence
Goal-oriented with a proactive approach
In-depth knowledge of fine dining, bar, and high-end hospitality operations
Fluent in English; a second language is considered a plus
Strong leadership and interpersonal skills
Financial acumen, including budget management and financial reporting

Responsibilities:

Assist in the day-to-day management of all F&B operations, including restaurants, bars, room service, banqueting, and catering
Ensure consistency, quality, and excellence across all F&B outlets
Monitor and maintain cleanliness, sanitation, and organization in all F&B areas
Support recruitment, hiring, training, and development of F&B personnel
Plan staff schedules and ensure adequate coverage across all F&B activities
Evaluate performance and provide constructive feedback
Develop and implement training programs and corrective actions as needed
Foster a positive and collaborative work environment, encouraging teamwork and professional growth
Ensure exceptional and equitable service for all guests by demonstrating active listening, initiative, and a proactive attitude in addressing requests, handle complaints promptly and professionally
Monitor guest satisfaction and implement corrective measures with the F&B team
Assist in preparing and managing the F&B budget, including forecasting, cost control, and revenue management
Analyze financial performance and identify opportunities to enhance profitability
Ensure compliance with financial policies and procedures
Oversee menu planning to ensure cost-effectiveness and quality standards
Coordinate menu tastings and presentations
Supervise ordering, storage, and inventory of F&B supplies and equipment
Conduct regular inventory checks to minimize waste and control costs
Ensure compliance with health, HACCP, safety, and hygiene regulations
Implement and enforce F&B policies to maintain a safe psychological, physical, and hygienic work environment
Conduct regular inspections and training sessions to ensure staff adherence to safety standards
Assist in developing and executing marketing strategies to promote F&B outlets and special events
Track and analyze the effectiveness of promotional activities
Collaborate with other hotel departments such as Sales, Events, and Front Office to ensure seamless service delivery
Participate in regular management meetings and contribute to overall business strategies
Responsible for the results of the annual employee climate survey
Responsible for drafting and implementing the action plan based on the survey outcomes, in collaboration with departmental heads
Ensure the safety of property and individuals, reporting any critical issues to Management
Promote and ensure internal communication by organizing monthly departmental meetings

Benefits:

Employment contract as per National Collective Agreement for the Tourism Sector
Welfare Program
Training and team-building activities
Career development opportunities within the Company
Possibility of international assignments

•

Read the full job description and apply online on the recuiter's web-site

Related Job Postings

Product Manager Value Segment BMS - EMEA

Johnson Controls

IT - MI - MI - Cinisello Balsamo
May 7, 2025

What you will do Imagine a career that perpetually stretches your capabilities. • From managing many of the world's most iconic buildings to making products that help save lives, the breadth of our opportunities empowers you to chart your own path. • We are a truly global company that embraces...

Find Jobs Hiring Now Near You!

Get Jobilize Job Search Mobile App Now