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By the end of this section, you will be able to:
  • Describe the effects of chemical nature, physical state, temperature, concentration, and catalysis on reaction rates

The rates at which reactants are consumed and products are formed during chemical reactions vary greatly. We can identify five factors that affect the rates of chemical reactions: the chemical nature of the reacting substances, the state of subdivision (one large lump versus many small particles) of the reactants, the temperature of the reactants, the concentration of the reactants, and the presence of a catalyst.

The chemical nature of the reacting substances

The rate of a reaction depends on the nature of the participating substances. Reactions that appear similar may have different rates under the same conditions, depending on the identity of the reactants. For example, when small pieces of the metals iron and sodium are exposed to air, the sodium reacts completely with air overnight, whereas the iron is barely affected. The active metals calcium and sodium both react with water to form hydrogen gas and a base. Yet calcium reacts at a moderate rate, whereas sodium reacts so rapidly that the reaction is almost explosive.

The state of subdivision of the reactants

Except for substances in the gaseous state or in solution, reactions occur at the boundary, or interface, between two phases. Hence, the rate of a reaction between two phases depends to a great extent on the surface contact between them. A finely divided solid has more surface area available for reaction than does one large piece of the same substance. Thus a liquid will react more rapidly with a finely divided solid than with a large piece of the same solid. For example, large pieces of iron react slowly with acids; finely divided iron reacts much more rapidly ( [link] ). Large pieces of wood smolder, smaller pieces burn rapidly, and saw dust burns explosively.

This figure shows two photos labeled (a) and (b). Photo (a) shows the bottom of a test tube. The test tube is filled with a dark gas, and there is a dark substance and bubbles in the bottom. Photo (b) shows a rod and bubbles in a test tube similar to photo (a), but the gas in the test tube is not as dark.
(a) Iron powder reacts rapidly with dilute hydrochloric acid and produces bubbles of hydrogen gas because the powder has a large total surface area: 2Fe( s ) + 6HCl( aq ) 2FeCl3( aq ) + 3H2( g ). (b) An iron nail reacts more slowly.

Temperature of the reactants

Chemical reactions typically occur faster at higher temperatures. Food can spoil quickly when left on the kitchen counter. However, the lower temperature inside of a refrigerator slows that process so that the same food remains fresh for days. We use a burner or a hot plate in the laboratory to increase the speed of reactions that proceed slowly at ordinary temperatures. In many cases, an increase in temperature of only 10 °C will approximately double the rate of a reaction in a homogeneous system.

Concentrations of the reactants

The rates of many reactions depend on the concentrations of the reactants. Rates usually increase when the concentration of one or more of the reactants increases. For example, calcium carbonate (CaCO 3 ) deteriorates as a result of its reaction with the pollutant sulfur dioxide. The rate of this reaction depends on the amount of sulfur dioxide in the air ( [link] ). An acidic oxide, sulfur dioxide combines with water vapor in the air to produce sulfurous acid in the following reaction:

Questions & Answers

What is stoichometry
ngwuebo Reply
what is atom
yinka Reply
An indivisible part of an element
the smallest particle of an element which is indivisible is called an atom
An atom is the smallest indivisible particle of an element that can take part in chemical reaction
is carbonates soluble
Ebuka Reply
what is the difference between light and electricity
Joshua Reply
What is atom? atom can be defined as the smallest particles
what is the difference between Anode and nodes?
What's the net equations for the three steps of dissociation of phosphoric acid?
Lisa Reply
what is chemistry
Prince Reply
the study of matter
what did the first law of thermodynamics say
Starr Reply
energy can neither be created or distroyed it can only be transferred or converted from one form to another
Graham's law of Diffusion
Ayo Reply
what is melting vaporization
Anieke Reply
melting and boiling point explain in term of molecular motion and Brownian movement
Scientific notation for 150.9433962
Steve Reply
what is aromaticity
Usman Reply
aromaticity is a conjugated pi system specific to organic rings like benzene, which have an odd number of electron pairs within the system that allows for exceptional molecular stability
what is caustic soda
Ogbonna Reply
sodium hydroxide (NaOH)
what is distilled water
is simply means a condensed water vapour
advantage and disadvantage of water to human and industry
Abdulrahman Reply
a hydrocarbon contains 7.7 percent by mass of hydrogen and 92.3 percent by mass of carbon
Timothy Reply
how many types of covalent r there
JArim Reply
how many covalent bond r there
they are three 3
TYPES OF COVALENT BOND-POLAR BOND-NON POLAR BOND-DOUBLE BOND-TRIPPLE BOND. There are three types of covalent bond depending upon the number of shared electron pairs. A covalent bond formed by the mutual sharing of one electron pair between two atoms is called a "Single Covalent bond.
Practice Key Terms 1

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Source:  OpenStax, Chemistry. OpenStax CNX. May 20, 2015 Download for free at http://legacy.cnx.org/content/col11760/1.9
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