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Oxidation-reduction reactions

Earth’s atmosphere contains about 20% molecular oxygen, O 2 , a chemically reactive gas that plays an essential role in the metabolism of aerobic organisms and in many environmental processes that shape the world. The term oxidation    was originally used to describe chemical reactions involving O 2 , but its meaning has evolved to refer to a broad and important reaction class known as oxidation-reduction (redox) reactions . A few examples of such reactions will be used to develop a clear picture of this classification.

Some redox reactions involve the transfer of electrons between reactant species to yield ionic products, such as the reaction between sodium and chlorine to yield sodium chloride:

2Na ( s ) + Cl 2 ( g ) 2 NaCl ( s )

It is helpful to view the process with regard to each individual reactant, that is, to represent the fate of each reactant in the form of an equation called a half-reaction    :

2 Na ( s ) 2 Na + ( s ) + 2 e Cl 2 ( g ) + 2 e 2 Cl ( s )

These equations show that Na atoms lose electrons while Cl atoms (in the Cl 2 molecule) gain electrons , the “ s ” subscripts for the resulting ions signifying they are present in the form of a solid ionic compound. For redox reactions of this sort, the loss and gain of electrons define the complementary processes that occur:

oxidation = loss of electrons reduction = gain of electrons

In this reaction, then, sodium is oxidized and chlorine undergoes reduction    . Viewed from a more active perspective, sodium functions as a reducing agent (reductant) , since it provides electrons to (or reduces) chlorine. Likewise, chlorine functions as an oxidizing agent (oxidant) , as it effectively removes electrons from (oxidizes) sodium.

reducing agent = species that is oxidized oxidizing agent = species that is reduced

Some redox processes, however, do not involve the transfer of electrons. Consider, for example, a reaction similar to the one yielding NaCl:

H 2 ( g ) + Cl 2 ( g ) 2 HCl ( g )

The product of this reaction is a covalent compound, so transfer of electrons in the explicit sense is not involved. To clarify the similarity of this reaction to the previous one and permit an unambiguous definition of redox reactions, a property called oxidation number has been defined. The oxidation number    (or oxidation state ) of an element in a compound is the charge its atoms would possess if the compound was ionic . The following guidelines are used to assign oxidation numbers to each element in a molecule or ion.

  1. The oxidation number of an atom in an elemental substance is zero.
  2. The oxidation number of a monatomic ion is equal to the ion’s charge.
  3. Oxidation numbers for common nonmetals are usually assigned as follows:
    • Hydrogen: +1 when combined with nonmetals, −1 when combined with metals
    • Oxygen: −2 in most compounds, sometimes −1 (so-called peroxides, O 2 2− ) , very rarely 1 2 (so-called superoxides, O 2 ) , positive values when combined with F (values vary)
    • Halogens: −1 for F always, −1 for other halogens except when combined with oxygen or other halogens (positive oxidation numbers in these cases, varying values)
  4. The sum of oxidation numbers for all atoms in a molecule or polyatomic ion equals the charge on the molecule or ion.

Questions & Answers

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Anatomy is the study of the structure of the body, while physiology is the study of the function of the body. Anatomy looks at the body's organs and systems, while physiology looks at how those organs and systems work together to keep the body functioning.
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Enzymes are proteins that help speed up chemical reactions in our bodies. Enzymes are essential for digestion, liver function and much more. Too much or too little of a certain enzyme can cause health problems
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Source:  OpenStax, Chemistry. OpenStax CNX. May 20, 2015 Download for free at http://legacy.cnx.org/content/col11760/1.9
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