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By the end of this section, you will be able to:
  • Describe the basic properties of solutions and how they form
  • Predict whether a given mixture will yield a solution based on molecular properties of its components
  • Explain why some solutions either produce or absorb heat when they form

An earlier chapter of this text introduced solutions , defined as homogeneous mixtures of two or more substances. Often, one component of a solution is present at a significantly greater concentration, in which case it is called the solvent . The other components of the solution present in relatively lesser concentrations are called solutes . Sugar is a covalent solid composed of sucrose molecules, C 12 H 22 O 11 . When this compound dissolves in water, its molecules become uniformly distributed among the molecules of water:

C 12 H 22 O 11 ( s ) C 12 H 22 O 11 ( a q )

The subscript “ aq ” in the equation signifies that the sucrose molecules are solutes and are therefore individually dispersed throughout the aqueous solution (water is the solvent). Although sucrose molecules are heavier than water molecules, they remain dispersed throughout the solution; gravity does not cause them to “settle out” over time.

Potassium dichromate, K 2 Cr 2 O 7 , is an ionic compound composed of colorless potassium ions, K + , and orange dichromate ions, C r 2 O 7 2− . When a small amount of solid potassium dichromate is added to water, the compound dissolves and dissociates to yield potassium ions and dichromate ions uniformly distributed throughout the mixture ( [link] ), as indicated in this equation:

K 2 C r 2 O 7 ( s ) 2 K + ( a q ) + C r 2 O 7 2− ( a q )

As for the mixture of sugar and water, this mixture is also an aqueous solution. Its solutes, potassium and dichromate ions, remain individually dispersed among the solvent (water) molecules.

The first photo shows a small mound of an orange crystalline solid. There is a right-facing arrow. The second photo shows a translucent, colorless liquid in a clear container. There is a right-facing arrow. The third photo shows a translucent orange liquid in a clear, covered container.
When potassium dichromate (K 2 Cr 2 O 7 ) is mixed with water, it forms a homogeneous orange solution. (credit: modification of work by Mark Ott)

Water is used so often as a solvent that the word solution has come to imply an aqueous solution to many people. However, almost any gas, liquid, or solid can act as a solvent. Many alloys are solid solutions of one metal dissolved in another; for example, US five-cent coins contain nickel dissolved in copper. Air is a gaseous solution, a homogeneous mixture of nitrogen, oxygen, and several other gases. Oxygen (a gas), alcohol (a liquid), and sugar (a solid) all dissolve in water (a liquid) to form liquid solutions. [link] gives examples of several different solutions and the phases of the solutes and solvents.

Different Types of Solutions
Solution Solute Solvent
air O 2 ( g ) N 2 ( g )
soft drinks If bubbles of gas are observed within the liquid, the mixture is not homogeneous and, thus, not a solution. CO 2 ( g ) H 2 O( l )
hydrogen in palladium H 2 ( g ) Pd( s )
rubbing alcohol H 2 O( l ) C 3 H 8 O( l ) (2-propanol)
saltwater NaCl( s ) H 2 O( l )
brass Zn( s ) Cu( s )

Solutions exhibit these defining traits:

  • They are homogeneous; that is, after a solution is mixed, it has the same composition at all points throughout (its composition is uniform).
  • The physical state of a solution—solid, liquid, or gas—is typically the same as that of the solvent, as demonstrated by the examples in [link] .
  • The components of a solution are dispersed on a molecular scale; that is, they consist of a mixture of separated molecules, atoms, and/or ions.
  • The dissolved solute in a solution will not settle out or separate from the solvent.
  • The composition of a solution, or the concentrations of its components, can be varied continuously, within limits.

Questions & Answers

Discuss the differences between taste and flavor, including how other sensory inputs contribute to our  perception of flavor.
John Reply
taste refers to your understanding of the flavor . while flavor one The other hand is refers to sort of just a blend things.
Faith
While taste primarily relies on our taste buds, flavor involves a complex interplay between taste and aroma
Kamara
which drugs can we use for ulcers
Ummi Reply
omeprazole
Kamara
what
Renee
what is this
Renee
is a drug
Kamara
of anti-ulcer
Kamara
Omeprazole Cimetidine / Tagament For the complicated once ulcer - kit
Patrick
what is the function of lymphatic system
Nency Reply
Not really sure
Eli
to drain extracellular fluid all over the body.
asegid
The lymphatic system plays several crucial roles in the human body, functioning as a key component of the immune system and contributing to the maintenance of fluid balance. Its main functions include: 1. Immune Response: The lymphatic system produces and transports lymphocytes, which are a type of
asegid
to transport fluids fats proteins and lymphocytes to the blood stream as lymph
Adama
what is anatomy
Oyindarmola Reply
Anatomy is the identification and description of the structures of living things
Kamara
what's the difference between anatomy and physiology
Oyerinde Reply
Anatomy is the study of the structure of the body, while physiology is the study of the function of the body. Anatomy looks at the body's organs and systems, while physiology looks at how those organs and systems work together to keep the body functioning.
AI-Robot
what is enzymes all about?
Mohammed Reply
Enzymes are proteins that help speed up chemical reactions in our bodies. Enzymes are essential for digestion, liver function and much more. Too much or too little of a certain enzyme can cause health problems
Kamara
yes
Prince
how does the stomach protect itself from the damaging effects of HCl
Wulku Reply
little girl okay how does the stomach protect itself from the damaging effect of HCL
Wulku
it is because of the enzyme that the stomach produce that help the stomach from the damaging effect of HCL
Kamara
function of digestive system
Ali Reply
function of digestive
Ali
the diagram of the lungs
Adaeze Reply
what is the normal body temperature
Diya Reply
37 degrees selcius
Xolo
37°c
Stephanie
please why 37 degree selcius normal temperature
Mark
36.5
Simon
37°c
Iyogho
the normal temperature is 37°c or 98.6 °Fahrenheit is important for maintaining the homeostasis in the body the body regular this temperature through the process called thermoregulation which involves brain skin muscle and other organ working together to maintain stable internal temperature
Stephanie
37A c
Wulku
what is anaemia
Diya Reply
anaemia is the decrease in RBC count hemoglobin count and PVC count
Eniola
what is the pH of the vagina
Diya Reply
how does Lysin attack pathogens
Diya
acid
Mary
I information on anatomy position and digestive system and there enzyme
Elisha Reply
anatomy of the female external genitalia
Muhammad Reply
Organ Systems Of The Human Body (Continued) Organ Systems Of The Human Body (Continued)
Theophilus Reply
what's lochia albra
Kizito
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Source:  OpenStax, Chemistry. OpenStax CNX. May 20, 2015 Download for free at http://legacy.cnx.org/content/col11760/1.9
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