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Introduction

There are many different types of chemical reactions that can take place. In this chapter, we will be looking at a few of the more common reaction types: acid-base and acid-carbonate reactions, redox reactions and addition, elimination and substitution reactions.

Acid-base reactions

What are acids and bases?

In our daily lives, we encounter many examples of acids and bases. In the home, vinegar (acetic acid), lemon juice (citric acid) and tartaric acid (the main acid found in wine) are common, while hydrochloric acid, sulfuric acid and nitric acid are examples of acids that are more likely to be found in laboratories and industry. Hydrochloric acid is also found in the gastric juices in the stomach. Even fizzy drinks contain acid (carbonic acid), as do tea and wine (tannic acid)! Bases that you may have heard of include sodium hydroxide (caustic soda), ammonium hydroxide and ammonia. Some of these are found in household cleaning products. Acids and bases are also important commercial products in the fertiliser, plastics and petroleum refining industries. Some common acids and bases, and their chemical formulae, are shown in [link] .

Some common acids and bases and their chemical formulae
Acid Formula Base Formula
Hydrochoric acid HCl Sodium hydroxide NaOH
Sulfuric acid H 2 SO 4 Potassium hydroxide KOH
Nitric acid HNO 3 Sodium carbonate Na 2 CO 3
Acetic (ethanoic) acid CH 3 COOH Calcium hydroxide Ca(OH) 2
Carbonic acid H 2 CO 3 Magnesium hydroxide Mg(OH) 2
Sulfurous acid H 2 SO 3 Ammonia NH 3
Phosphoric acid H 3 PO 4 Sodium bicarbonate NaHCO 3

Most acids share certain characteristics, and most bases also share similar characteristics. It is important to be able to have a definition for acids and bases so that they can be correctly identified in reactions.

Defining acids and bases

A number of definitions for acids and bases have developed over the years. One of the earliest was the Arrhenius definition. Arrhenius (1887) noticed that water dissociates (splits up) into hydronium (H 3 O + ) and hydroxide (OH - ) ions according to the following equation:

H 2 O H 3 O + + OH -

For more information on dissociation , refer to Grade 10.

Arrhenius described an acid as a compound that increases the concentration of H 3 O + ions in solution, and a base as a compound that increases the concentration of OH - ions in a solution. Look at the following examples showing the dissociation of hydrochloric acid and sodium hydroxide (a base) respectively:

  1. HCl + H 2 O H 3 O + + Cl - Hydrochloric acid in water increases the concentration of H 3 O + ions and is therefore an acid .
  2. NaOH + H 2 O Na + + OH - Sodium hydroxide in water increases the concentration of OH - ions and is therefore a base .

However, this definition could only be used for acids and bases in water . It was important to come up with a much broader definition for acids and bases.

It was Lowry and Bronsted (1923) who took the work of Arrhenius further to develop a broader definition for acids and bases. The Bronsted-Lowry model defines acids and bases in terms of their ability to donate or accept protons.

Acids and bases

According to the Bronsted-Lowry theory of acids and bases, an acid is a substance that gives away protons (H + ), and is therefore called a proton donor . A base is a substance that takes up protons, and is therefore called a proton acceptor .

Questions & Answers

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is the branch of biology that deals with the study of microorganisms.
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studies of microbes
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Bacteria doesn't produce energy they are dependent upon their substrate in case of lack of nutrients they are able to make spores which helps them to sustain in harsh environments
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they make spores
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food webs brings about an infection as an individual depends on number of diseased foods or carriers dully.
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Assimilatory nitrate reduction is a process that occurs in some microorganisms, such as bacteria and archaea, in which nitrate (NO3-) is reduced to nitrite (NO2-), and then further reduced to ammonia (NH3).
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This process is called assimilatory nitrate reduction because the nitrogen that is produced is incorporated in the cells of microorganisms where it can be used in the synthesis of amino acids and other nitrogen products
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Examples of thermophilic organisms
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Give Examples of thermophilic organisms
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Prevent foreign microbes to the host
Abubakar
they provide healthier benefits to their hosts
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They are friends to host only when Host immune system is strong and become enemies when the host immune system is weakened . very bad relationship!
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cell is the smallest unit of life
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cell is the smallest unit of life
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cell is the structural and functional unit of life
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is the fundamental units of Life
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Many sites of the body have it Skin Nasal cavity Oral cavity Gastro intestinal tract
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skin
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part of a tissue or an organ being wounded or bruised.
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Binomial nomenclature
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Source:  OpenStax, Siyavula textbooks: grade 11 physical science. OpenStax CNX. Jul 29, 2011 Download for free at http://cnx.org/content/col11241/1.2
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