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In this module, you will learn about the industrialization of nature by examining a timeline of global economic development and relating the concept of externalization of environmental costs to industrial development.

Learning objectives

After reading this module, students should be able to

  • reproduce a basic timeline of global economic development since 1500, and outline the historical webs of trade linking sources of major raw materials—e.g. spices, cotton, oil—to their consumer markets on a world map
  • define the historical development of core and periphery nations in the world economy
  • understand the concept of externalization of environmental costs, and its role as a principle driver of unsustainable industrial development

Introduction

It is a measure of our powers of normalization that we in the developed world take the existence of cheap energy, clean water, abundant food, and international travel so much for granted, when they are such recent endowments for humanity, and even now are at the disposal of considerably less than half the global population. It is a constant surprise to us that a situation so “normal” could be having such abnormal effects on the biosphere—degrading land, water, air, and the vital ecosystems hosting animals and fish. How did we get here? How can we square such apparent plenty with warnings of collapse?

Population growth graph
Population Growth Graph showing the rapid increase in human population since the beginning of the Industrial Age, with exponential rise since the mid-twentieth century. Source: IGBP synthesis: Global Change and the Earth System, Steffen et al 2004

Raw figures at least sketch the proportions of global change over the last 500 years. In 1500, even after several centuries of rapid population growth, the global population was no more than 500 million, or less than half the population of India today. It is now fourteen times as large, almost 7 billion. Over the same period, global economic output has increased 120 times, most of that growth occurring since 1820, and with the greatest acceleration since 1950. This combination of rampant population and economic growth since 1500 has naturally had major impacts on the earth’s natural resources and ecosystem health. According to the United Nations Millennium Ecosystem Assessment, by the beginning of the 21 st century, 15 of the world’s 24 ecosystems, from rainforests to aquifers to fisheries, were rated in serious decline.

Economic development

Fundamental to significant changes in human history has been social reaction to resource scarcity. By 1500, Europeans, the first engineers of global growth, had significantly cleared their forests, settled their most productive agricultural lands, and negotiated their internal borders. And yet even with large-scale internal development, Europe struggled to feed itself, let alone to match the wealth of the then dominant global empires, namely China and the Mughal States that stretched from the Spice Islands of Southeast Asia to the busy ports of the Eastern Mediterranean. As a consequence of resource scarcity, European states began to sponsor explorations abroad, in quest initially for gold, silver, and other precious metals to fill up their treasuries. Only over time did Europeans begin to perceive in the New World the opportunities for remote agricultural production as a source of income. Full-scale colonial settlement was an even later idea.

Questions & Answers

how does Neisseria cause meningitis
Nyibol Reply
what is microbiologist
Muhammad Reply
what is errata
Muhammad
is the branch of biology that deals with the study of microorganisms.
Ntefuni Reply
What is microbiology
Mercy Reply
studies of microbes
Louisiaste
when we takee the specimen which lumbar,spin,
Ziyad Reply
How bacteria create energy to survive?
Muhamad Reply
Bacteria doesn't produce energy they are dependent upon their substrate in case of lack of nutrients they are able to make spores which helps them to sustain in harsh environments
_Adnan
But not all bacteria make spores, l mean Eukaryotic cells have Mitochondria which acts as powerhouse for them, since bacteria don't have it, what is the substitution for it?
Muhamad
they make spores
Louisiaste
what is sporadic nd endemic, epidemic
Aminu Reply
the significance of food webs for disease transmission
Abreham
food webs brings about an infection as an individual depends on number of diseased foods or carriers dully.
Mark
explain assimilatory nitrate reduction
Esinniobiwa Reply
Assimilatory nitrate reduction is a process that occurs in some microorganisms, such as bacteria and archaea, in which nitrate (NO3-) is reduced to nitrite (NO2-), and then further reduced to ammonia (NH3).
Elkana
This process is called assimilatory nitrate reduction because the nitrogen that is produced is incorporated in the cells of microorganisms where it can be used in the synthesis of amino acids and other nitrogen products
Elkana
Examples of thermophilic organisms
Shu Reply
Give Examples of thermophilic organisms
Shu
advantages of normal Flora to the host
Micheal Reply
Prevent foreign microbes to the host
Abubakar
they provide healthier benefits to their hosts
ayesha
They are friends to host only when Host immune system is strong and become enemies when the host immune system is weakened . very bad relationship!
Mark
what is cell
faisal Reply
cell is the smallest unit of life
Fauziya
cell is the smallest unit of life
Akanni
ok
Innocent
cell is the structural and functional unit of life
Hasan
is the fundamental units of Life
Musa
what are emergency diseases
Micheal Reply
There are nothing like emergency disease but there are some common medical emergency which can occur simultaneously like Bleeding,heart attack,Breathing difficulties,severe pain heart stock.Hope you will get my point .Have a nice day ❣️
_Adnan
define infection ,prevention and control
Innocent
I think infection prevention and control is the avoidance of all things we do that gives out break of infections and promotion of health practices that promote life
Lubega
Heyy Lubega hussein where are u from?
_Adnan
en français
Adama
which site have a normal flora
ESTHER Reply
Many sites of the body have it Skin Nasal cavity Oral cavity Gastro intestinal tract
Safaa
skin
Asiina
skin,Oral,Nasal,GIt
Sadik
How can Commensal can Bacteria change into pathogen?
Sadik
How can Commensal Bacteria change into pathogen?
Sadik
all
Tesfaye
by fussion
Asiina
what are the advantages of normal Flora to the host
Micheal
what are the ways of control and prevention of nosocomial infection in the hospital
Micheal
what is inflammation
Shelly Reply
part of a tissue or an organ being wounded or bruised.
Wilfred
what term is used to name and classify microorganisms?
Micheal Reply
Binomial nomenclature
adeolu
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Source:  OpenStax, Sustainability: a comprehensive foundation. OpenStax CNX. Nov 11, 2013 Download for free at http://legacy.cnx.org/content/col11325/1.43
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