Kitchen Prep

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Fogo de Cho is a leading Brazilian steakhouse, or Churrascaria, which has specialized for nearly 40 years in fire-roasting high-quality meats utilizing the centuries-old Southern Brazilian cooking technique of churrasco. Here at Fogo, we complement our extraordinary service with extraordinary people.

It's fun to work in a company where people truly BELIEVE in what they're doing!

We're committed to bringing a passion and customer focus to the business.

Now Hiring / Immediately Hiring:
Kitchen PrepIn this role you will:

  • Provides support through preparation and proper presentation of all salad bar items, side dishes and desserts according to recipe in an efficient manner.
  • Ensures that the quality of all inventory and fresh produce are of the highest standards.
  • Proper management of inventory levels including the storage area.
  • Assists management with tracking of expiration dates on all products.
  • Maintains cleanliness of all kitchen equipment and areas.
  • Completes any beginning or closing shift duties as directed by management.
Requirements:
  • Must be able to transport objects up to 50 lbs, stand for long periods of time, and work at a quick pace.
  • Must be able to work weekends and holidays.


Medical, Dental and Vision insurance is available for full-time, hourly employees on the first of the month following 60 days of employment.

Fogo de Cho is an Equal Opportunity & E Verify Employer

Read the full job description and apply online on the recuiter's web-site

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